Self Tap & Serve Beer

Managing the beer inventory is a dreaded task to handle whether it is assigned to any restaurant professional or to a bartender. However, if you want to control the supply of beer with ease, the installation of a monitoring system is vital. When it comes to ensuring a constant supply of beer in restaurants, the monitoring system provides you with the data you need and keep the operations of the outlet running smoothly. Apart from measuring the amount of beer needed every week or month, the system also measures the performance of the bartenders. You can install the unit at a suitable place in the bar counter near the dispensing points. Functions of the system With the help of the beer monitoring system , you can set the credential for login to ensure safety and the brand names as well. Furthermore, it is easier to set the measuring units so that you can deliver the services without exceeding the budget. The system is also equipped to handle the opening and closing times. Whil